大衆酒場55　蒲田本店

Motsu nabe (one serving)

1380 yen(Tax included)

With 55 homemade soups and fresh ingredients, this is a proud creation that will warm your mind and body.Please choose soy sauce or salt.

Steamed dumplings hotpot (white soup)

1190 yen(Tax included)

◆ Topping ◆

-

• Onion

  150 yen(Tax included)

• Nila

  250 yen(Tax included)

• cabbage

  250 yen(Tax included)

• tofu

  250 yen(Tax included)

• Fried rice cakes

  350 yen(Tax included)

• beef offal

  ¥ 650(Tax included)

• Gyoza (4 pieces)

  390 yen(Tax included)

• Coarse chili pepper

  100 yen(Tax included)

◆Hot pot finale◆

-

• Egg porridge

  350 yen(Tax included)

• Champagne noodles

  350 yen(Tax included)

Lever (1 piece)

160 yen(Tax included)

Tan

180 yen(Tax included)

Kashira

180 yen(Tax included)

Yagen Nankotsu

180 yen(Tax included)

White

180 yen(Tax included)

Teppo

190 yen(Tax included)

Swine Toro

190 yen(Tax included)

Harami

190 yen(Tax included)

Pork belly

200 yen(Tax included)

hearts

180 yen(Tax included)

Salted and green onion liver (2 pieces)

390 yen(Tax included)

Salted tongue with green onions (2 pieces)

¥ 420(Tax included)

Salted pork belly with green onions (2 pieces)

¥ 420(Tax included)

Salted and scallion hearts (2 pieces)

¥ 420(Tax included)

Kashira leek ponzu sauce (2 bottles)

¥ 420(Tax included)

Skirt onion with ponzu sauce (2 bottles)

¥ 420(Tax included)

Pork belly with green onions and ponzu sauce (2 bottles)

¥ 420(Tax included)

Tsukimi meatballs (2 pieces)

500 yen(Tax included)

Meatballs and green peppers

250 yen(Tax included)

Mesh lever

250 yen(Tax included)

Amiheart

250 yen(Tax included)

Leek

180 yen(Tax included)

Shiitake

250 yen(Tax included)

Meat wrapped tomato

250 yen(Tax included)

Meat-wrapped asparagus

250 yen(Tax included)

Liver sashimi (low temperature cooking)

490 yen(Tax included)

Liver Yukhoe

¥ 530(Tax included)

Heart sashimi (low temperature cooking)

490 yen(Tax included)

Semi Mai stab

490 yen(Tax included)

Tongue sashimi (low temperature cooking)

490 yen(Tax included)

Skirt steak

590 yen(Tax included)

Meat sashimi platter (limited quantity)

1350 yen(Tax included)

Boiled tofu

290 yen(Tax included)

Stewed offal (with egg)

490 yen(Tax included)

Simmered simmered carrots

¥ 540(Tax included)

cold tofu

290 yen(Tax included)

Edamame

350 yen(Tax included)

Pickled vegetables

350 yen(Tax included)

Kimchi

350 yen(Tax included)

55 Salted cabbage

380 yen(Tax included)

Shredded Chinese yam

390 yen(Tax included)

Raw octopus wasabi

390 yen(Tax included)

Spicy Menma

390 yen(Tax included)

Changer

390 yen(Tax included)

Quail flavor

390 yen(Tax included)

Thick grilled egg

390 yen(Tax included)

potato salad

390 yen(Tax included)

Macaroni salad

390 yen(Tax included)

Potato Makamori

430 yen(Tax included)

Onion slice

¥ 330(Tax included)

Meat and miso with cucumber

390 yen(Tax included)

Extra cucumber: 220 yen (tax included)

Meat and Miso Cabbage

390 yen(Tax included)

Extra cabbage 220 yen (tax included)

Meat miso raw peppers

390 yen(Tax included)

Extra green pepper 220 yen (tax included)

Cooled tomatoes

430 yen(Tax included)

Dried squid butter

500 yen(Tax included)

Men's Ginger Pork

¥ 690(Tax included)

Stir-fried Offal with Miso

¥ 790(Tax included)

55 Specialty! Liver and Chives

890 yen(Tax included)

Fried potato

380 yen(Tax included)

Ground Meat Cutlet

380 yen(Tax included)

Burdock chips

390 yen(Tax included)

Fried chicken (three pieces)

430 yen(Tax included)

Deep-fried octopus

490 yen(Tax included)

Deep-fried cartilage

490 yen(Tax included)

Fried cheese in Satsuma

490 yen(Tax included)

Egg chowder

350 yen(Tax included)

Meat, miso and soft-boiled egg rice

390 yen(Tax included)

Ochazuke (plum, salmon)

390 yen(Tax included)

Each charge

Chicken broth and egg soup

390 yen(Tax included)

Chicken rice in cloudy soup

490 yen(Tax included)

Source yakisoba

590 yen(Tax included)

Mini Yukimi Daifuku (2 pieces)

200 yen(Tax included)